New Year's Eve 2023 in Venice

Spend the last day of the year with us: you can choose among 3 delicious menus created by our Chef.

On December 31st 2022 our restaurant is open and we offer you 3 experiences at different times so you can choose whether to celebrate the arrival of the new year with us or in the charming Piazza San Marco, just 150 meters away.

Below we present the 3 menus.


Pre-Gala Dinner

7pm - 8.30pm - La Caravella Room


In the historic “La Caravella” room - overlooking Via XXII Marzo - a pre-gala dinner with a fixed menu will be served from 7pm to 8.30 pm, which includes three courses with two options to choose from for the first and main courses.

Dinner is accompanied by background music.


Potato gnocchi with busara shrimp, rocket and Mitilla mussels


Crepe bundle with buffalo mozzarella and lemon ricotta, winter tomato coulis and aubergines with basil


Sea bass steak on ratte potato cream Jerusalem artichoke chips and baby carrots


Duck breast à l'orange, potatoes and caramelized radicchio with Valpolicella Ripasso


Duet of typical panettone and pandoro, amaretto sauce and berries


Home—made Petit four



Ribolla Gialla, Le Vigne di Zamò, 2020

Refosco dal Peduncolo Rosso, Isonzo del Friuli, Borgo Conventi, 2018



€ 108.00 euros per person - taxes, service and drinks included (mineral water, 1/2 bottle of wine per person and coffee).


Galà Dinner

From 9.30 pm - La Caravella Room


In the historic room "La Caravella", starting from 9.30 pm, the Gala Dinner menu is served and includes two appetizers, two first courses, two second courses, desserts, and, to finish according to tradition, also lentils and cotechino. Everything will be matched with wines selected by our sommelier.

The evening is enlivened by background music (no dancing).


Seared scallops on white bean cream, very fine marinated cuttlefish with beetroot and black coral

Caprice of scampi and lagoon shrimps with black winter truffle on organic chickpea sauce


Fresh pasta raviolo with sea bass on potato cream, clams and very fine courgettes

Risotto with lobster and caviar, coral butter, and Franciacorta Satin Bellavista reduction


Fillet of sea bream lemon scented on broccoli pie, taggiasca olives sauce and baby carrots

Mandarin sorbet with Prosecco sparkling wine from Valdobbiadene

Fillet of beef mignon in pistachio crust, confit aubergine puree, berries and port sauce


Citrus semifreddo with rum and chocolate heart, mascarpone cream and crunchy panettone with raspberry coulis



Petit four


Cotechino sausage with lentils as per tradition



Franciacorta, Brut “Pas Opere”, Bellavista, 2016

Chardonnay, Collio, Tercic, 2018

Amarone della Valpolicella, Valpantena, Tezza, 2015

Recioto di Soave “Le Colombare”, L. Pieropan, 2015


€ 340,00 per person - taxes, service and drinks included (mineral water, 1/2 bottle of wine per person and coffee).



From 8pm to 11pm - Il Cortile Room


For those who prefer a faster but at the same time refined menu, we suggest the dinner at our Il Cortile Room, set in the typical Venetian style. Served between 8pm and 11pm, the menu offers an appetizer, a first course and a second course of meat or fish and a dessert.

Dinner is accompanied by background music.


Thin sliced octopus with red prawns, lagoon small scallops au gratin, lemon flavored artichokes and orange sauce


Risotto with lagoon sea-food and saffron pistils


Turbot steak with lentil cream and crispy potatoes with Taggiasca olives


Braised veal cheeks with Delica pumpkin, late radicchio and mashed potatoes with herbs


Bavarian cream with white chocolate, raspberries and Rum flavored pandoro


Biscuits selection



Valdobbiadene Prosecco Brut, “Crede”, Bisiol, 2018

Vino degli Orti, Tercic, 2017

Cabernet Franc, Igt, Az. Simon di Brazzan, 2019

Spumante Fiori d’arancio, Praeseo, Az. Agr. Vigna Ròda, 2021


€ 190,00 per person - taxes, service and drinks included (mineral water, 1/2 bottle of wine per person and coffee).



Places are limited , booking is recommended.



For the reservation it is necessary to provide full details of a credit card, the menu chosen and the name of the hotel where you will be staying in Venice.

The booking can be cancelled with no penalties within December 28th at noon (Italian time).

The credit card will be charged for the full amount on December 28th after noon (Italian time).

In case of a late cancellation the amount will be fully charged.


For information and reservations:

t. +39 041 5208901