A journey through the scents of autumn
As autumn arrives, Venice reveals its most intimate side: softer light, deeper flavours, a slower rhythm. From this atmosphere comes the new Autumn Menu at Ristorante La Caravella, an invitation to experience the season through refined dishes that blend Venetian tradition with a contemporary touch.
Each creation is designed to celebrate the ingredients of the season, combining quality, balance and the culinary creativity that has made La Caravella one of the most beloved dining experiences in central Venice.
Seafood first, but not only
Fresh seafood remains at the heart of our menu: delicate textures, clean flavours and combinations that enhance the natural excellence of the Adriatic.
Alongside the seafood dishes, you will find comforting meat options, ideal for guests seeking richer, seasonal tastes.
We also offer thoughtfully crafted vegetarian and vegan dishes, where seasonal vegetables and balanced flavours take centre stage, perfect for every guest and every palate.
Sweet classics to complete the experience
To end your meal on a memorable note, don’t miss our signature desserts: the much-loved Decaf Tiramisù, creamy and aromatic even without caffeine, and the iconic Soufflé, one of La Caravella’s timeless classics, light, warm and simply irresistible.
The warm welcome that defines us
Just a few minutes from St Mark’s Square, La Caravella is an elegant, welcoming retreat where every detail is designed to elevate your dining experience. Our attentive and professional team will make you feel at home, whether you’re joining us for a relaxed lunch, a romantic dinner or a special celebration.
Dine in the heart of Venice
Discover autumn through the flavours, aromas and beauty of Venice at Ristorante La Caravella.
We are open every day, including holidays, for lunch and dinner.
For the best experience, advance booking is highly recommended.
Contact us: we’ll be delighted to help you create an unforgettable culinary moment in Venice.